Interpretation|China’s first standard for dairy permeate powders-Global Food Regulatory Database

Interpretation|China’s first standard for dairy permeate powders

Interpretation 2020-05-21

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National Health Commission of the People’s Republic of China has published Notice on publishing the applicable standard for dairy permeate powders (provisional) (hereinafter referred to as Standard (provisional)) on 15^th May, 2020. The Standard (provisional) is the first national food safety standard established for dairy permeate powders.

Foodmate hereby interpret this standard from two perspectives: standard establishment background and the comparison of China’s standard and foreign corresponding standards.

1. Establishment background

Ministry of Finance of the People’s Republic of China published Economic and Trade Agreement between the Government of the People’s Republic of China and the Government of the United States (hereinafter referred to as Agreement) on 16^th January, 2020. Of which, Annex 2 (Dairy and infant formula), part 2 (h) has stipulated that China should complete approval for American diary permeate powders, allow the import of American dairy permeate powders within 60 working days after the Agreement coming into force. In addition, China should also report corresponding standard of such product to WHO if it is established. As a result, establishing product standards for diary permeate powders has been put on the schedule since then.

National Health Commission seek public opinions on diary permeate powders that be regulated as imported food without current standard on March, 2020 and has published standard (provisional) on 15^th May, 2020 to further improve standard system for dairy and dairy products in China.

2. Comparison of China’s Standard and Foreign corresponding Standards

Diary permeate powders are, (from cow milk or whey) produced by removal of whey protein or milk protein resulting in a product with high concentration of lactose and minerals. Removal process is accomplished by membrane filtration (e.g., ultrafiltration) or other technology (e.g., ion exchange). The major components of diary permeate powders are similar to whey powder, but with higher content of lactose.

China established standard (provisional) by referring to the following standards: Dairy permeate standard of ADPI, Dairy permeate powders of CAC (CXS 331-2017) and corresponding National food safety standards of China. However, the source, physical and chemical parameters, contaminant limits and mycotoxin limits are different from standards established by foreign countries and organisations because of different testing and sampling methods.

3. Summary

Standard (provisional) fills in the blank of standards for diary permeate powders. Meanwhile, diary permeate powders can be widely used in bakery or beverage industry as it contains high content of lactose and minerals. Standard (provisional) will effectively promote the use of dairy permeate powders as raw materials, increasing the diversity of food raw materials and the further development of China’s food industry .

For information in Chinese, inktype="2" style="margin: 0px; padding: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); cursor: pointer; max-width: 100%; box-sizing: border-box !important; overflow-wrap: break-word !important;">中国首个“脱蛋白乳矿物乳糖粉（乳制品渗透物粉）”标准解读

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Original English article of Foodmate. Welcome to reprint, please indicate （欢迎转载，转载需注明）：

Reprinted from GlobalFoodmate, which belongs to Foodmate, providing daily-news in English and Chinese, on Chinese Food Standards & Regulations, import & Export Food Safety Supervision, etc. Foodmate provides food safety information monitoring, consultation of Food Standards & Regulations, overseas manufacturer registration, special foods declaration and other services. For more information, please contact us: global_info@foodmate.net

转载来源于GlobalFoodmate，为食品伙伴网旗下公众号，每日提供中英文资讯，分享中国食品标准法规动态及解读、进出口食品安全监管动态等。食品伙伴网提供食品舆情监控、标准法规咨询、境外工厂注册、特殊食品申报等服务，更多内容请联系邮箱 global_info@foodmate.net

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SOLUTIONS

2020-05-19

Interpretation | China’s first standard for dairy permeate powders

2020-05-22

The Government Work Report (May 22, 2020) (政府工作报告极简版)

Global Food

Regulatory Database