Guangxi Provincial Food Safety Local Standard "Frozen Fruit Pulp (Juice) for Food Industry" was released
Food Safety News
2020-07-01
Global Foodmate
On June 28, 2020, the official website of the Guangxi Zhuang Autonomous Region Health Committee issued the Guangxi Provincial Local Food Safety Standard "Frozen Fruit Pulp (Juice) for the Food Industry".
This standard specifies the product classification, requirements, food additives, hygienic requirements for production and processing of frozen fruit pulp (juice) for the food industry, inspection methods, inspection rules, labels, signs, packaging, transportation, storage and shelf life.
This standard applies to pre-packaged frozen fruit pulps (juices) for the food industry that are made from fresh fruits as raw materials, through selection, pretreatment, pulping (juice), sterilization (or non-sterilization), packaging, and freezing.
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