5.15-5.30 2018 National Health Commission Announces Public Announcement on Public Consultation on “Regulations on the Administration of Salt Iodine-eliminating Iodine Deficiency” Revised Draft-Global Food Regulatory Database

5.15-5.30 2018 National Health Commission Announces Public Announcement on Public Consultation on “Regulations on the Administration of Salt Iodine-eliminating Iodine Deficiency” Revised Draft

Food Safety News 2018-05-21

Foodmate

On May 15, 2018, the National Health Commission issued an announcement on public comments on the revised version of the “Regulations on the Administration of Salt Iodine-eliminating Iodine Deficiency”. The deadline for soliciting comments is May 31, 2018.
Please send your advise to Foodmate to participate into the solicitation comment.

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2018-04-18

4.16-5.11 2018 National Food Safety Risk Assessment Center Releases public consultation on 4 New Food Additives Including Glucose Oxidase and Other Food Additives

2018-05-21

5.18-7.10 2018 The National Health Commission issued a letter on the solicitation of opinions on four food safety national standards (draft for solicitation) "National Food Safety Standard for Flavored Noodle Products".

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5.15-5.30 2018 National Health Commission Announces Public Announcement on Public Consultation on “Regulations on the Administration of Salt Iodine-eliminating Iodine Deficiency” Revised Draft

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